Cooking Class in the Village with Local Family in Samarkand
1.Cooking Class in the Village with Local Family in Samarkand
Start with hotel pickup and a market visit, then head to a village home near Samarkand for Uzbek cooking with a local family. Prepare dishes such as plov, manti, dolma, shashlik, or samsa, then visit the Konigil paper factory, an oil meal site, and a pottery workshop. Private groups only.

“We had a wonderful day with Goli and her family! She picked us from our hotel and brought us to her local market where we were able to try new things. Cooking was a fun and slow experience. I wish we could’ve participated even more e.g. collecting firewood or rolling the dough.”


